Home / 2011 / Cruise to Haulover and Chili Cookoff 
The GSC fleet made their trip to Haulover for a weekend of great food, lots of socializing, beautiful water and surroundings...and of course some friendly competition! Here are pictures of our Chilli Cookoff from April 16th, 2011. Congrats to Commodore Gehrig for best chilli, John & Bev Schaefer for best drink, and Jim & Betty Lou Webb for best booth decorations...and thanks to all who participated. Special thanks to Gregg Henry for organizing the weekend so spectacularly!